Under the melodious and placid music of guqin, a seven-stringed plucked Chinese instrument, two tea art masters with fairy spirit demonstrated how to make a pot of tea.
When I was 18, I travelled to Beijing for the first time.
“Read ten thousand books and travel ten thousand miles.” — A saying by Dong Qichang, a painter of Ming Dynasty (1368—1644), has always inspired me.
I was a simple and innocent little girl when I first heard of you. In my mind, you were a poetic dreamland reminiscent of bountiful verses such as “Four hundred eighty splendid temples still remain, of Southern Dynasties in the mist and rain.”
From Dec 18 to 19, I and other international students in Nanchang, Jiangxi province, embarked on a 4-hour bus ride to a landmark of Chinese history that existed way before we were born.
I came to China in 2019 to pursue my master's degree in Accounting at Zhongnan University of Economics and Law.
Janko Šćepanović, a Montenegrin postdoctoral fellow from the School of Politics and International Relations of the East China Normal University (ECNU), shared his life in China at a special micro-documentary titled Going Forward Together for 15 Years.
Alicia Gina Victoria grew up in a Chinese-Indonesian family in Jakarta, Indonesia.
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